First recipe post is this dish which I have long cooked for my family and friends. Yes, I am proud to proclaim that it has received demands to be brought in “potluck” occasions and out of town trips to which I happily obliged. But why this dish? My love for this pasta goes way back during my senior year in Poveda. My bestfriend Michaela and I would be in Shangri-la, and never fail, we would always have our meals at…
I have been eyeing this restaurant for months now ever since it has opened in BGC. Apparently, they also have one in Makati but never really thought about dropping by. One day, I was able to find friends willing to try out the restaurant with me. (Thank you Tippy and Cristina!) Unfortunately, they didn’t have much of an appetite that night but it’s okay because at least they were open to order one of the mains. But anyway, upon entering,…